Granny's Pie Factory – East Hartford, CT: Hours & Menu

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (860) 291-1164 to check today's hours. Know the hours? Send them to us.

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103 School St, East Hartford, CT 06108

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Address103 School St, East Hartford, CT 06108

Phone(860) 291-1164

StylePie shop

CountyCapitol Planning Region

Time zoneEastern Time

From city center0.6 mi northeast

About Granny's Pie Factory

You will find Granny's Pie Factory at 103 School St in East Hartford, about 0.6 mi northeast of central East Hartford.

Our East Hartford directory counts 9 bakeries in total, which works out to one bakery per 5,681 residents. The closest neighbour on our map is G-Spice Cake Shop, 0.2 mi away.

Hours were not published with this listing. Most pie shops in East Hartford open in the early morning, but phoning (860) 291-1164 first is a good idea.

What to order

Typical items at a pie shop like this one — the bakery's own selection may differ.

Full menu

Fruit pies

Classic apple pieDouble-crust pie with tart and sweet apples, cinnamon and nutmeg under a flaky, sugar-sprinkled top crust.
Cherry lattice pieTart red cherries thickened into a glossy filling beneath a woven lattice crust that bakes up crisp and golden.
Blueberry pieJuicy blueberries with lemon zest and a hint of cinnamon, bubbling up through vents in the flaky top crust.
Fresh peach pieSummer peaches sliced thick and baked with a touch of brown sugar and vanilla until soft and syrupy.

Cream & custard pies

French silk pieFluffy, mousse-like chocolate filling whipped until airy in a flaky crust, finished with whipped cream and shaved chocolate curls.
Key lime pieTart lime custard made with condensed milk and Key lime juice, set in a graham cracker crust.
Lemon meringue pieSharp lemon filling capped with a tall, sweet meringue toasted until the peaks turn golden brown.
Chocolate cream pieCooked chocolate pudding filling, smooth and dense, chilled in a cookie crumb crust with whipped topping.

Southern & heritage pies

Chocolate bourbon pecanPecan pie enriched with dark chocolate chunks and a splash of bourbon for depth and warmth.
Sweet potato pieSmooth, spiced custard of roasted sweet potato, brown sugar and nutmeg; lighter and earthier than pumpkin.
Buttermilk chess pieSimple Southern custard of eggs, sugar, butter and buttermilk, baked until the top caramelizes into a thin crust.
Hoosier sugar cream pieIndiana's creamy, eggless custard of cream and sugar dusted with nutmeg, sweet and gently set.